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Whey Isolate Chocolate

Thorne

CAN$NaN

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Whey Isolate Chocolate product image
SKU: THO-ZP110

Thorne Research’s Whey Isolate is a great-tasting, easy-to-digest whey protein powder that is low in sugar, calories, and fat. Whey Isolate is ideal for anyone requiring additional protein in their daily diet. Whey Isolate is safe to use with children and the elderly.

Whey Isolate provides 24 grams of whey protein isolate per serving, from an easily assimilated, non-denatured whey source, with added vegan proteolytic enzymes to enhance digestion.

Thorne Research’s Whey Isolate is sweetened using evaporated cane juice and stevia extract, and is available in great-tasting chocolate and vanilla flavors. Whey Isolate can be mixed with water, with your beverage of choice, or blended as part of a smoothie or shake.

Medicinal Ingredients:

Whey Protein Isolate (Bos taurus) (milk) 24 g

Bromelain (Ananas comosus) (stem) 505,440 FCC PU 15 mg

Papain (Carica papaya) (fruit) 1,048,575 FCC PU 15 mg

Non-Medicinal Ingredients:

Cocoa, Chocolate Flavour, Sugar Cane Juice, Stevia rebaudiana Leaf extract, Carboxymethylcellulose, Xanthan Gum.


Recommended Dose:

Mix one heaping (29 g) scoop of powder with 233 mL (8 fl. oz.) of water, juice, or preferred beverage daily or as recommended by your health-care practitioner. For prolonged use, consult a health-care practitioner.

Risk Information:

Consult a health-care practitioner prior to use if you are pregnant and/or breastfeeding; if you have gastrointestinal lesions/ulcers, are taking anticoagulant agents/blood thinners, anti-inflammatory agents, antibiotics or other enzyme products or before having surgery; if you have allergy to latex or fruits (such as avocado, banana, chestnut, passion fruit, fig, melon, mango, kiwi, pineapple, peach, and tomato). Hypersensitivity/allergy has been known to occur; in which case, discontinue use. Nausea, vomiting, and diarrhoea have been known to occur, in which case discontinue use (and consult a health-care practitioner). Not suitable for consumption by persons allergic to milk.





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